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Recipe of Speedy Baingan bharta (smoked eggplant with spices)

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Baingan bharta (smoked eggplant with spices)

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We hope you got benefit from reading it, now let's go back to baingan bharta (smoked eggplant with spices) recipe. To cook baingan bharta (smoked eggplant with spices) you only need 12 ingredients and 12 steps. Here is how you do it.

The ingredients needed to prepare Baingan bharta (smoked eggplant with spices):

  1. Use 2 of Brinjal - large Size.
  2. Prepare 2 tbsp of Oil.
  3. You need 2 of Onion - medium sized finely chopped.
  4. You need 2 of Tomato - medium sized finely chopped.
  5. Get 1 tbsp of Ginger-garlic-green chilli paste.
  6. Take 1tsp of Turmeric powder.
  7. Provide 1 tsp of Garam masala.
  8. Prepare 2 tsp of Coriander powder.
  9. Take 2 tsp of Cumin seeds.
  10. Use 1 pinch of Hing (asefoetida).
  11. Get to taste of Salt.
  12. You need of Coriander leaves for garnishing.

Instructions to make Baingan bharta (smoked eggplant with spices):

  1. Take the brinjals and wash it properly..
  2. Roast the brinjals on a grill over a medium flame..
  3. When the brinjals are properly roasted, take it out in a plate and allow it to cool..
  4. When cooled, take off the burnt skin..
  5. Mash the brinjals and keep it aside..
  6. Heat a kadai, add oil to it. When the oil is hot add cumin seeds and hing and let it crackle..
  7. Add the onions to it and fry till it turns golden brown..
  8. Add the ginger-garlic-green chilli paste, turmeric powder, coriander powder to it and saute it..
  9. Add the tomatoes and cook it till it turns soft and mushy..
  10. Add the mashed brinjals to it and add the salt to it..
  11. Mix the brinjal with onion tomato mix and cook for 5 minutes over medium flame. Add garam masala and turn off the flame. Add coriander leaves to it..
  12. Baingan bharta is ready to serve. Serve it with roti or rice..

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