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How to Prepare Speedy Thai beef stew

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Thai beef stew

Before you jump to Thai beef stew recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That's a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared burden we have for turning things around. Unless everyone begins to start living a lot more green we won't be able to fix the problems of the environment. This needs to happen soon and living in methods more friendly to the environment should become a goal for every individual family. Keep reading for some approaches to go green and save energy, generally in the kitchen.

A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you happen to be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. Maintaining the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. One more way to save electricity is to keep the condenser clean, because the motor won't have to operate as often.

From the above it should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is reasonably uncomplicated to live green, after all. It's concerning being sensible, most of the time.

We hope you got benefit from reading it, now let's go back to thai beef stew recipe. You can have thai beef stew using 19 ingredients and 1 steps. Here is how you do that.

The ingredients needed to make Thai beef stew:

  1. Provide 500 g of stew beef cut into 1-inch thick pieces.
  2. Provide 1 of cub beef stock or beef cube.
  3. Get 2 of generous pinches of sea salt.
  4. Provide 2 Tbsp of Golden Mountain soysauce sauce (or you can use any soysauce).
  5. Get 2 Tbsp of oyster sauce.
  6. Take 1 Tbsp of black soy sauce.
  7. You need 1 tbsp of sriracha sauce.
  8. Use 2 tbsp of brown sugar.
  9. Get 2 of bay leaves.
  10. Use 1 tin of tomato.
  11. Use 1 tbsp of corn flour.
  12. Take 3 tbsp of water.
  13. Provide 2 of carrot, cut to chunks.
  14. Use 1 of white onion 1 red onion, cut to chunks.
  15. Get 1 of fennel, cut to chunks (I only use this before I have this in my fridge).
  16. Prepare 1 handful of green beans.
  17. Take 2 of clives garlic, finely sliced.
  18. Take 2 of potato, cut to chunks.
  19. Use 2 tbsp of tomato paste.

Instructions to make Thai beef stew:

  1. Cut up all the vegetable, put all the ingredients in the slow cooker. Set it to cook for 5 hours. Come back to check and stir a few times.. Thai beef stew
    Thai beef stew
    Thai beef stew

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