How to Make Favorite Multigrain methi thepla roll with bell pepper & paneer stuffing

Hello everybody, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Multigrain methi thepla roll with bell pepper & paneer stuffing recipe here. We also have wide variety of recipes to try.

Before you jump to Multigrain methi thepla roll with bell pepper & paneer stuffing recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

We all realize that, in order to really be healthful, nutritious and balanced diets are important as are good amounts of exercise. However, we do not always have the time or the power that this type of lifestyle requires. At the conclusion of the day, the majority of us want to go home, not to the gym. People crave junk food, not veggies (unless they are vegetarians). The good news is that making healthy decisions doesn’t have to be a pain. If you are diligent you'll get all of the activity and appropriate food choices you need. Here are some very simple ways to get healthful.

Climb stairs. Instead of choosing the elevator, climb the stairs to your floor. Obviously this isn’t as plausible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a excellent way to get some exercise in. Even if you do live or work on one of the upper floors, you can still get out of the elevator first and climb up the stairs the rest of the way. So many people choose the elevator over hiking even a single flight of stairs. Even if you only have just one flight to climb, climbing along it during the day is a great way to get additional exercise.

There are a whole lot of things that work toward your getting healthy. An overpriced gym membership and very hard to stick to diets are not the only way to do it. You can do little things each day to improve upon your health and lose weight. Make shrewd choices every day is a great start. Getting as much exercise as you possibly can is another factor. Remember: being healthy and balanced isn’t just about slimming down. You really want your body to be powerful too.

We hope you got benefit from reading it, now let's go back to multigrain methi thepla roll with bell pepper & paneer stuffing recipe. You can cook multigrain methi thepla roll with bell pepper & paneer stuffing using 23 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare Multigrain methi thepla roll with bell pepper & paneer stuffing:

1. Take of For the thepla.
2. You need 1 cup of wheat flour.
3. Use 1/2 cup of gram flour.
4. Prepare 1/4 cup of ragi flour.
5. Take 1/4 cup of amarnath flour.
6. Get 2 tbsp of ground flax seed.
7. Take 1 cup of chopped Fenugreek leaves.
8. You need 1-2 TSP of ginger paste.
9. Take 1 TSP of chopped green chillies.
10. You need 1 1/2 TSP of salt or to taste.
11. Prepare as needed of Ghee to roast the theplas.
12. Provide of Bell pepper and paneer stuffing.
13. Take 2-3 tbsp of mustard oil or refined oil.
14. Provide 1 of onion thinly sliced.
15. Provide 1/2 of red bell pepper cut in thin slices.
16. Prepare 1/2 of yellow bell pepper cut in thin slices.
17. Use 1/2 of green bell pepper cut in thin slices.
18. Get 150 gm of paneer cut into long 1/2 inch thick pieces.
19. Get 1 TSP of salt or to taste.
20. Provide 1 TSP of jeera powder.
21. Use 2 TSP of dhaniya powder.
22. Provide 1 TSP of garam masala.
23. Provide 3 tbsp of chopped green coriander.

Steps to make Multigrain methi thepla roll with bell pepper & paneer stuffing:

1. We will first make the thepla dough..
2. In a big bowl add all the ingredients for thepla except ghee. Using a little water make a soft pliable dough. Keep aside covered for 30 minutes..
3. Heat a tawa, grease it with some ghee. Take a small portion of the dough and make a ball out of it..
4. Using a little dry flour roll out the thepla. Put the thepla on the hot tawa and cook on both sides using ghee till brown spots appear and it is cooked on both sides properly. Keep the theplas in a cotton napkin and put them in a casserole closed tightly..
5. For the stuffing, heat oil in a kadai. Add the onions and saute till they turn light golden..
6. Add the bell peppers and cook till they turn a little soft yet retain a bite for about 3-4 minutes..
7. Now add the salt, dhaniya powder, jeera powder and garam masala. Add a tbsp of water to prevent the masalas from burning. Saute for 30 seconds..
8. Now add the paneer and chopped green coriander. Mix gently. Stuffing is ready..
9. Take a thepla, place a little stuffing on one end as shown, and roll the thepla tightly. Use a butter paper or tissue to secure your rolls..
10. Enjoy a healthy and complete meal any time of the day. Though I had them for breakfast with my cup of chai..

If you find this Multigrain methi thepla roll with bell pepper & paneer stuffing recipe useful please share it to your friends or family, thank you and good luck.