Easiest Way to Prepare Super Quick Homemade Onion- stuffed squid

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Before you jump to Onion- stuffed squid recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.

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The kitchen alone gives you many small means by which energy and money can be saved. Green living is definitely something we can all do, without difficulty. A lot of it is simply using common sense.

We hope you got insight from reading it, now let's go back to onion- stuffed squid recipe. To cook onion- stuffed squid you only need 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook Onion- stuffed squid:

1. You need 8 large of squids.
2. Provide 10 medium of red onions.
3. Provide 16 of prawns.
4. Prepare 6 tsp of garlic and parsley (chopped).
5. Prepare of olive oil, extra virgin.
6. Use 300 ml of dry white wine.

Instructions to make Onion- stuffed squid:

1. Clean the squids. Chop the tentacles, and the fins finely and put them away..
2. Put olive oil on a crock pot. Chop the onions julienne styke very finely and add on the oil when it's hot..
3. Boil the prawns for 1minute so they don't get cooked through. Once done put them in ice-cold water" peel them and chop them..
4. When the onions are golden add the chopped squid parts. A couple of minutes later add the prawns. Season..
5. Add 180ml of white wine and let it reduce slowly. Correct seasoning.. Once done let it rest for 2-4 hours. Mix the amount of olive oil needded for the pan, mix with garlic&parsley and let it rest until needded.
6. Start stuffing the squids and heating the oil with the garlic&parsley..
7. Once the squid id stuffed, seal it with a wood toothpick..
8. Fry the squid for 5 minutes and add rest of the wine, season and let reduce slowly..
9. Serve hot..

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