Easiest Way to Prepare Favorite Quick microwave sponge cake for 1 person

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We all realize that, in order to really be healthy and balanced, nutritious and balanced diets are important as are good amounts of exercise. Unfortunately, we do not always have the time or the power that this type of lifestyle requires. Working out at the gym isn't something people want to do when they get off from work. People crave sweets and salts, not veggies (unless they are vegetarians). You will be delighted to discover that becoming healthy doesn't have to be hard. If you are persistent you'll get all of the activity and appropriate food choices you need. Here are some of the best methods to be healthy and balanced.

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There are a good deal of things that work toward your getting healthy. Intensive gym visits and directly defined diets are not always the answer. Little things, when done every day, can do plenty to enable you to get healthy and lose pounds. Make sensible choices every day is a great start. Trying to get in as much physical exercise as possible is another. The numbers on the scale aren't the only indicator of your health levels. You really want your body to be strong too.

We hope you got benefit from reading it, now let's go back to quick microwave sponge cake for 1 person recipe. You can have quick microwave sponge cake for 1 person using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Quick microwave sponge cake for 1 person:

1. Prepare 50 g of butter.
2. Use 50 g of caster sugar.
3. Provide 50 g of self raising flour.
4. Use 1 of large egg.
5. Take 2 tbsp of milk.

Instructions to make Quick microwave sponge cake for 1 person:

1. In a mixing bowl whisk together all the ingredients..
2. Put the mixture into a microwave safe bowl and cover tightly with cling wrap. Don't put holes in the cling wrap becuase it needs to steam. It will dome up in the microwave but don't worry, it's supposed to do that..
3. Put into the microwave on full power for 3 1/2 minutes until fully cooked. Remove the cling wrap immediately or the cake will get dense. The picture below shows what it should look like..
4. Serve with the topping of your choice. I chose golden syrup but you could use jam, lemon curd, anything you want really..

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