Recipe of Homemade Lamb Stew

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Before you jump to Lamb Stew recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got benefit from reading it, now let's go back to lamb stew recipe. To make lamb stew you only need 18 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Lamb Stew:

1. Use of Lamb chops.
2. Use 1-1.5 kg of lamb chops.
3. You need 1/2 cup of flour.
4. Take 1 Tbsp of lamb seasoning.
5. Get of Salt and pepper.
6. Get of Oil for frying.
7. You need of Stew.
8. Prepare 1 of chopped onion.
9. You need 1 Tbsp of garlic, crushed.
10. Provide 1.5 cups of red wine.
11. Use 500 g of mushrooms, sliced.
12. Take 1 l of lamb/beef stock.
13. Provide 1 of Tbsp, tomato puree.
14. Prepare 2 of bay leaves.
15. You need 1 Tbsp of thyme.
16. Use 4 of carrots, cut in to chunks.
17. Use 4 of potatoes, halved.
18. Take of Salth and pepper.

Steps to make Lamb Stew:

1. Marinate the lamb chops in lamb seasoning for a minimum of 1 hour..
2. In a bowl mix flour with salt and pepper and coat the lamb chops in seasoned flour..
3. Heat oil in a heavy base pot and fry the chops till brown and set aside..
4. In the same oil, fri onions till translucent. Add garlic and fry for a minute, making sure to scrape the pan..
5. Add red wine and reduce. Then add stock, mushrooms, bay leaves, thyme, tomato puree, lamb chops, potatoes and carrots. Stir till well combined..
6. Bake in the oven at 180° for 40-45 minutes or untill potatoes are cooked. Do not cover the pot inorder to maintain the colour of the chops..
7. Serve with rice..
8. Enjoy....

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