How to Prepare Award-winning Coleslaw

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Before you jump to Coleslaw recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Money.

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From the above it ought to be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Efficient living is actually something we can all accomplish, without difficulty. A lot of it is simply making use of common sense.

We hope you got insight from reading it, now let's go back to coleslaw recipe. You can have coleslaw using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Coleslaw:

1. You need 250 g of red cabbage.
2. Get 250 g of white cabbage.
3. Get 200 g of carrot.
4. Use 200 g of red onion.
5. Prepare 2 of medium red apple (200g).
6. You need 50 g of flat leaf parsley.
7. Get 2 of lemons.
8. You need 1 tsp of english mustard.
9. Use 150 g of mayonnaise.
10. Get 5 g of salt.
11. Prepare 3 g of cracked black pepper.

Instructions to make Coleslaw:

1. In a food processor or with a box grater, slice & grate up all your veg. Core and slice the apples by hand..
2. Add to a large bowl and mix. add the chopped parsley, mustard, salt, pepper and juice of both lemons..
3. Finally add the mayo and stir in. As dry or creamy as you prefer..

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