Steps to Make Award-winning Dudh Pua with rice flour and khoya stuffing
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Make smart decisions when grocery shopping. When you make wise choices at the grocery store, your meals will get healthier immediately. Think about it: you aren’t going to want to deal with a chaotic store or a long drive through line at the end of the day. You want to go to your apartment and make something from your kitchen. Your house should be stored with healthy foods and ingredients. This makes it easy to have a good meal--even if you want something junky--because you'll be eating something that is naturally better for you than anything you'd buy in a hurry at the store or in the fast food joint.
There are a whole lot of things that work toward your getting healthy. Not all of them require fancy gym memberships or limited diets. You can do small things every day to improve upon your health and lose weight. Being smart when you choose your food and activities is where it begins. Getting as much physical exercise as you possibly can is another factor. The numbers on the scale aren't the only indication of your lifestyle choices. You need to make your body as strong it can be.
We hope you got insight from reading it, now let's go back to dudh pua with rice flour and khoya stuffing recipe. To make dudh pua with rice flour and khoya stuffing you need 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Dudh Pua with rice flour and khoya stuffing:
- Get 1 litre of Milk.
- You need as required of Sugar.
- Get 1 cup of Rice flour.
- Provide 250 grams of Khoaa.
- Use 1 tsp of Elaichi powder.
- Get as required of Dry fruits.
Steps to make Dudh Pua with rice flour and khoya stuffing:
- Boil the milk completely and make khoya of the milk..
- Make dough of rice flour..
- Take a small part of the dough of rice flour and fill the stuffing of khoa in the rice flour..
- Make in Puri shape..
- Boli more milk and put the puri. In the milk add elaichi powder and add some dry fruits in milk and it's ready to eat..
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