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Recipe of Favorite Easy Spaghetti

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Easy Spaghetti

Before you jump to Easy Spaghetti recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.

Until fairly recently anyone who portrayed concern about the degradation of the environment raised skeptical eyebrows. That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more environmentally friendly we won't be able to resolve the problems of the environment. Each and every family ought to start making changes that are environmentally friendly and they should do this soon. The kitchen is a good place to start saving energy by going a lot more green.

A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can easily save up to 60% on energy when you get a new one, in comparison with those from longer than ten years ago. The proper temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. Another way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to operate as often.

As you can see, there are many little elements that you can do to save energy, and also save money, in the kitchen alone. Efficient living is something we can all do, without difficulty. A lot of it truly is basically using common sense.

We hope you got benefit from reading it, now let's go back to easy spaghetti recipe. You can have easy spaghetti using 7 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Easy Spaghetti:

  1. Use 250 g of spaghetti.
  2. Take 200 g of bolognese sauce.
  3. Provide 1 of medium white onion.
  4. You need 4 cloves of garlic.
  5. Prepare 1 of tomato.
  6. Use of Any leftover protein (I used chicken).
  7. You need of Salt & pepper.

Steps to make Easy Spaghetti:

  1. Cut the tomato into small dice, chop the garlic and slice the onion.
  2. Boil the spaghetti until al dente.
  3. Saute the garlic till it's fragrant, add the sliced onion until it's soft and then add the onion. Cook for few minutes until it's softened.
  4. Add your protein, I used leftover chicken that's already cooked and I cut into small pieces.
  5. Add the bolognese sauce, add some salt & pepper if it's required then add your spaghetti.
  6. Stir until the sauce mixed well with the spaghetti, leave it on the heat for few minutes.
  7. And it's ready to serve.

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