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Steps to Make Super Quick Homemade Coconut Ladoo 🥥

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Coconut Ladoo 🥥

Before you jump to Coconut Ladoo 🥥 recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.

Remember when the only men and women who cared about the environment were tree huggers along with hippies? Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won't be able to resolve the problems of the environment. These kinds of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Read on for some methods to go green and save energy, largely in the kitchen.

A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you can get a new one, they use about 60% less than the old versions that happen to be more than ten years old. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is clean, which means that the motor needs to operate less regularly, will also save electricity.

As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. Green living is not really that tough. It's related to being functional, most of the time.

We hope you got insight from reading it, now let's go back to coconut ladoo 🥥 recipe. To make coconut ladoo 🥥 you need 6 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Coconut Ladoo 🥥:

  1. Use 2 bowls of coconut milk powder.
  2. Take 1.5 bowl of Desiccated coconut.
  3. Provide of Sugar as per taste.
  4. Prepare 3 tbsp of Pure Ghee.
  5. Prepare of Cardamom powder.
  6. Use 1 cup of milk.

Instructions to make Coconut Ladoo 🥥:

  1. Add ghee into a wok along with milk and coconut milk powder (altogether).
  2. Now keep stirring for 4-5 minutes.
  3. Now add coconut powder and stir for 2 minutes and add sugar and cardamom powder.
  4. Mix it well till the moisture disappear.Let it cool and then make the ladoos.

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