Recipe of Ultimate Broccoli and Stilton soup
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Before you jump to Broccoli and Stilton soup recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Spend less Money In The Kitchen.
Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? That has totally changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living more environmentally friendly we won't be able to resolve the problems of the environment. This needs to happen soon and living in approaches more friendly to the environment should become a goal for every individual family. The kitchen is a good starting point saving energy by going a lot more green.
Even though it may not taste as good, baking food in the microwave instead of in the oven will save you a packet of money. Possibly the realization that an oven uses 75% more energy will stimulate you to use the microwave more. In comparison with your stove, you can make boiled water as well as steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You might believe that you save energy by washing your dishes by hand, but that is not true. A dishwasher is especially efficient when it's full before a cycle is going. Don't dry the dishes using heat, use the cool dry or air dry functions to increase the money you save.
As you can see, there are lots of little elements that you can do to save energy, and save money, in the kitchen alone. Green living is something we can all perform, without difficulty. A lot of it really is basically utilizing common sense.
We hope you got insight from reading it, now let's go back to broccoli and stilton soup recipe. To cook broccoli and stilton soup you only need 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Broccoli and Stilton soup:
- Use 2 tbsp of rapeseed oil.
- Prepare 1 of onion, finely chopped.
- Prepare 1 stick of celery, sliced.
- Prepare 1 of leek, sliced.
- Get 1 of medium potato, diced.
- You need 1 litre of homemade chicken or vegetable stock.
- You need 1 head of broccoli, roughly chopped.
- Use 140 g of Stilton, or other blue cheese, crumbled.
- You need 1 clove of garlic.
- Use of small pack of flat leaf parsley or coriander.
- Prepare 1 of two whole black pepper.
- You need 1 tsp of peppercorns.
Instructions to make Broccoli and Stilton soup:
- Heat the rapeseed oil in a large saucepan and then add the onions. Cook on a medium heat until soft. Add a splash of water if the onions start to catch..
- Pour in the stock and add any chunky bits of broccoli stalk, celery and potato. Cook for 10 – 15 minutes until all the vegetables are soft..
- Add the rest of the broccoli and cook for a further 5 minutes. Carefully transfer to a blender and blitz until smooth. Stir in the stilton, allowing a few lumps to remain. Season with black pepper and serve..
- Add the peppercorns, this gives it an additional 'bite'.; but can be left out.
- Still in the chopper herbs just before serving.
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