Recipe of Favorite Suji & Curd Sponge Cake /without maida,butter & condensed milk

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Before you jump to Suji & Curd Sponge Cake /without maida,butter & condensed milk recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Save Money In The Kitchen.

Remember when the only individuals who cared about the natural environment were tree huggers as well as hippies? That has totally changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are unable to adjust things for the better without everyone's active involvement. These types of changes need to start occurring, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, mainly in the kitchen.

A lot of electricity is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. In case you can get a new one, they use about 60% less than the old models that are more than ten years old. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is actually clean, which means that the motor needs to work less regularly, will also save electricity.

From the above it should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Eco-friendly living just isn't that hard. Typically, all it requires is a little common sense.

We hope you got insight from reading it, now let's go back to suji & curd sponge cake /without maida,butter & condensed milk recipe. You can cook suji & curd sponge cake /without maida,butter & condensed milk using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Suji & Curd Sponge Cake /without maida,butter & condensed milk:

1. Get 1 cup of Suji -.
2. Get 1/2 cup of Curd -.
3. Get 1/4 cup of Milk powder -.
4. Prepare 1/2 cup of Sugar powder -.
5. Provide of Lukewarm Milk - ½ cup +2 tbsp.
6. Prepare 1/4 cup of Oil -.
7. Take 1/4 tsp of Baking soda -.
8. Take 1 tsp of Baking powder -.
9. Use 1/2 tsp of Chocolate essence -.
10. You need 2 pinch of Salt -.
11. You need of Chocolate syrup, cherry & some colour full sprinkles.
12. Take of Vinegar - ½ tsp or ½ tsp lemon juice.

Steps to make Suji & Curd Sponge Cake /without maida,butter & condensed milk:

1. Take a bowl and add suji, curd & lukewarm milk mix well and rest for 10 minutes..
2. Now add sugar powder,milk powder and mux well.now add baking powder, baking soda,salt essence and mix well..
3. .
4. Now add vinegar and mix well and pour the batter immediately grease cake tin..
5. Tap 2 to 3 time. bake in preheat oven at 180° for 30 min..
6. Cool completely and decorate the cake..
7. .
8. .

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