Easiest Way to Prepare Any-night-of-the-week FRIED SALMON Steak:

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We hope you got insight from reading it, now let's go back to fried salmon steak: recipe. You can have fried salmon steak: using 13 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook FRIED SALMON Steak::

1. Use 8 of Filets (big size) salmon fish with skin.
2. Get 2 of eggs.
3. Get 1/3 cup of gram flour (besan).
4. Get 1 tsp of red chilli powder.
5. Get 1 tsp of red chilli flakes.
6. Prepare to taste of Salt.
7. You need 1/2 tsp of turmeric powder.
8. Get 1/2 tsp of cumin & coriander seeds.
9. You need 1 tsp of caraway seeds (Ajwain).
10. Provide 1/8 cup of chopped fresh coriander.
11. Use 2 of chopped green chillies.
12. Prepare of Water as needed for making the batter.
13. Use as needed of Oil for frying.

Instructions to make FRIED SALMON Steak::

1. Wash all fish well and set a side. Take a big mixing bowl, add eggs and whisk well then add all the ingredients. add water and make a thick batter so it’s like whipped cream. Add all salmon fillets rubbing well till all fillets coated and marinated. Cover and refrigerate for at least 1-2 hours..
2. Heat the oil in a large non-stick pan or skillet over medium-high heat until hot. Place salmon filets flesh side down and fry for 3-4 minutes until crispy and golden. Flip and fry the other side until both sides are golden brown. Drain on paper towels. Continue to fry other salmon filets..
3. Arrange all salmon in serving platter squeezing some lemon & lime juice Serve immediately. Enjoy !.

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