Easiest Way to Make Homemade My Version of Vanilla Slice

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We hope you got insight from reading it, now let's go back to my version of vanilla slice recipe. You can have my version of vanilla slice using 10 ingredients and 10 steps. Here is how you do that.

The ingredients needed to cook My Version of Vanilla Slice:

1. Prepare 3 of frozen puff pastry sheets.
2. Prepare of Vanilla Custard:.
3. Get 500 ml of milk.
4. You need 375 ml of thickened cream.
5. Get 70 g of unsalted butter.
6. Provide 2 tsp of vanilla bean paste.
7. Take 120 g of caster sugar.
8. Get 40 g of corn starch.
9. Use 6 of egg yolks.
10. Get of Icing sugar for dusting.

Steps to make My Version of Vanilla Slice:

1. Bake 3 pastry sheets 200C for 10 minutes of until cooked. Set aside to cool..
2. Bring milk, cream, butter and vanilla paste to the simmer..
3. In a separate bowl, whisk sugar, corn starch and egg yolk together..
4. When the milk mixture reach to 60C, put 1/3 cup milk into the egg yolk mixture. Whisk until combine and put the whole mixture into the milk mixture..
5. Return to a pan and cook for 4 - 5 in medium heat..
6. Put into a big bowl and cover with cling wrap attach to the custard..
7. Let it rest until completely cool..
8. Assemble the Vanilla slice dusting with icing sugar..
9. Put in the fridge at least 3-4 hours or overnight before you cut and serve with fresh berries or ice cream..
10. Enjoy.

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