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Simple Way to Make Ultimate Beef stock

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Beef stock

Before you jump to Beef stock recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. Those days are over, and it seems we all recognize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are not able to adjust things for the better without everyone's active involvement. These types of changes need to start taking place, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, primarily by making your cooking area more green.

A large amount of electricity is actually consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old ones that are more than ten years old. The correct temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F as well as 0F. Checking that the condenser is clean, which means that the motor needs to run less frequently, will also save electricity.

The kitchen on its own provides you with many small methods by which energy and money can be saved. Green living just isn't that hard. A lot of it is merely making use of common sense.

We hope you got benefit from reading it, now let's go back to beef stock recipe. To make beef stock you only need 13 ingredients and 1 steps. Here is how you do that.

The ingredients needed to make Beef stock:

  1. Provide of Boned beef or chicken.
  2. Provide of Carrots.
  3. Get of Celery.
  4. Provide of Thyme.
  5. You need of Rosemary.
  6. Provide cube of Chicken or beef seasoning.
  7. You need of Onions.
  8. Take of Garlucc.
  9. Get of Ginger.
  10. Get pods of Black pepper.
  11. You need leaves of Bay.
  12. Use of Water.
  13. Prepare of Chillies.

Instructions to make Beef stock:

  1. Add all the ingredients to a pot and cook till the meat is tender and water reduced by half.

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