Recipe of Quick Melon stew

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We hope you got insight from reading it, now let's go back to melon stew recipe. To make melon stew you only need 11 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Melon stew:

1. Provide 240 g of ground melon (wild melon seeds or pumpkin seeds).
2. Get 400 ml of meat stock.
3. Get 680 g of (about 5 medium tomatoes).
4. Provide 3 of fresh chili pepper.
5. Get 4 tbs of ground crayfish.
6. Get 10 g of chicken bouillon.
7. Take 1/2 tsp of salt.
8. Use Handful of dried bitter leaves (or spinach finely chopped).
9. Use 4 tbsp of olive oil.
10. Get 500 ml of water.
11. Use of Millet flour or cornmeal (for serving).

Steps to make Melon stew:

1. Pause the tomatoes and pepper in a blender until purée. Transfer to a pot on a stove top, cover and allow to cook until the water content is dried off..
2. Heat up a pot, add oil,the cooked tomatoes and pepper mixture. Fry for about 5 minutes, add melon and continue frying for another 5 minutes, then add the crayfish and fry for 2 minutes..
3. Add meat stock, water, chicken bouillon, 1/2 tsp salt, stir to combine and bring to a boil..
4. Reduce heat to low and allow to simmer for 30minutes. Stir in dried bitter leaves (washed and cut into smaller sizes), cover and allow to simmer for additional 5 minutes. Serve with cornmeal or any choice of carb. Voila!.

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