Recipe of Favorite Hawaiian Siracha Tuna Poke
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We hope you got insight from reading it, now let's go back to hawaiian siracha tuna poke recipe. To make hawaiian siracha tuna poke you only need 8 ingredients and 1 steps. Here is how you achieve it.
The ingredients needed to prepare Hawaiian Siracha Tuna Poke:
- Prepare 2 Tbsp of Soy sauce.
- Provide 2 Tbsp of Mayo.
- Get 1 Tbsp of Siracha.
- Provide 1 1/2 Teaspoons of sesame seed oil.
- Provide 1 Teaspoon of garlic.
- You need 1-1 1/2 lb of Ahi tuna steak sushi grade diced.
- Use of chopped green onions.
- Provide of garnish with sesame seeds.
Steps to make Hawaiian Siracha Tuna Poke:
- 10 min prep. Mix Mayo, Soy sauce, Siracha, garlic, and sesame seed oil in bowl. Toss diced tuna with mixture. Refrigerate covered for 1 hour. Garnish with green onions and sesame seeds. Don't be afraid to play arourd with the proportions of this dish, its easy and fun. Serve and enjoy..
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