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How to Prepare Perfect Potato Cheese Bombs

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Potato Cheese Bombs

Before you jump to Potato Cheese Bombs recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are unable to adjust things for the better without everyone's active involvement. Each and every family must start creating changes that are environmentally friendly and they have to do this soon. Continue reading for some methods to go green and save energy, largely in the kitchen.

A massive amount of electricity is definitely consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. If you're in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use less electricity. One more way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to operate as often.

As you can see, there are many little items that you can do to save energy, as well as save money, in the kitchen alone. Green living is not really that hard. Largely, all it will take is a bit of common sense.

We hope you got insight from reading it, now let's go back to potato cheese bombs recipe. To cook potato cheese bombs you only need 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Potato Cheese Bombs:

  1. Take 2 of Boiled potatoes.
  2. Take 1/2 cup of Cheese.
  3. Get 1/2 cup of Pomegranate pearls.
  4. You need As required of Nylon Sev.
  5. Get 1 spoon of black pepper powder.
  6. Use 1 tsp of Black salt.
  7. Get As per taste of Chaat masala powder.
  8. Take 2 of Onions (chopped).
  9. Get to taste of Salt.
  10. Take As required of Tomato Puree.
  11. Get As required of Green chutney.
  12. Provide 1/2 cup of Curd.
  13. Get 1 spoon of green coriander leaves (chopped).

Steps to make Potato Cheese Bombs:

  1. Cut the boiled potatoes into halves and make cavity on it and fry it to golden brown and transfer it to a plate..
  2. First sprinkle black pepper, black salt, Chaat masala in the cavity made on the cut potatoes then add chopped onions, nylon Sev, cottage Cheese, green chutney, tomato puree, Curd, pink salt, and pomegranate pearls, chopped coriander leaves on it and lastly sprinkle Chaat masala..
  3. Repeat the process for other cut potatoes..
  4. The dish is ready to serve..

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