How to Prepare Favorite Diwali special Laddoo
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Before you jump to Diwali special Laddoo recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Dollars.
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As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. Natural living is definitely something we can all do, without difficulty. Typically, all it requires is a little common sense.
We hope you got benefit from reading it, now let's go back to diwali special laddoo recipe. You can have diwali special laddoo using 6 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Diwali special Laddoo:
- Provide 250 gms of wheat flour.
- Use 200 gms of edible gum.
- Get 1 of small cup of ghee.
- Prepare 1 cup of Dryfruits (almonds and cashews).
- Use 1/4 cup of Desiccated coconut (optional).
- You need 250 gms of sugar.
Steps to make Diwali special Laddoo:
- Heat half cup of ghee in a pan. Fry the gum in it.
- Remove it in a bowl. Heat the remaining ghee again in the pan. Put wheat flour. Keep on stirring on low flame until it turns golden brown in colour..
- Take the fried gum in a mixer jar. Add sugar and grind well to form a fine powder..
- Take the roasted flour in a large bowl. Add grinded mixture. Also add chopped cashews and almonds. Mix evenly..
- Take small portion of mixture in your hands and make the shape of laddoos. You can rule these laddoos in desiccated coconut if you wish..
- Healthy and tasty laddoos are ready to serve..
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