Recipe of Perfect Excel Sponge Cake

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Before you jump to Excel Sponge Cake recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.

Until fairly recently any person who expressed concern about the degradation of the environment raised skeptical eyebrows. That has completely changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living much more green we won't be able to resolve the problems of the environment. These kinds of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, for the most part by making your kitchen more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not running as economically as they should. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. The correct temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F and also 0F. You can easily reduce how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

As you can see, there are lots of little items that you can do to save energy, and save money, in the kitchen alone. Green living is definitely something we can all accomplish, without difficulty. A lot of it really is merely utilizing common sense.

We hope you got benefit from reading it, now let's go back to excel sponge cake recipe. To cook excel sponge cake you only need 10 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Excel Sponge Cake:

1. Get 200 grms of Flour.
2. Prepare 200 grms of Magarine.
3. Get 150 grms of Sugar.
4. Take 200 grms of Eggs.
5. Take 60 ml of Water.
6. Prepare 1 tablespoon of Excel Sponge.
7. You need 2 teaspoon of Baking Powder.
8. Use 1/8 teaspoon of Preservative.
9. Take 1/2 teaspoon of Flavor.
10. Use 50 grms of Powdered Milk.

Instructions to make Excel Sponge Cake:

1. Get a kitchen scale and a mixing bowl and TARE your scale to 0 as it is in pic 1. •Weigh your butter (I use Topper) to the grams required a little above required measurement is ok.
2. TARE your scale again to 0 then pour in your sugar to get the required amount needed •Whisk sugar and butter in medium speed till it’s light and fluffy.
3. Whisk eggs and excel sponge until well blended and add to the butter mixture.
4. Add milk to the butter mixture, weigh your dried ingredients and add to the butter mixture and whisk in low speed. •Pre-heat your oven and cream your pan then dust with flour •pour your cake batter in the pan and bake for 20-25 mins.
5. Cut in slices and serve.

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