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Step-by-Step Guide to Make Super Quick Homemade Hoppy's sweet sticky cous cous

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Hoppy's sweet sticky cous cous

Before you jump to Hoppy's sweet sticky cous cous recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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Make smart choices when shopping for groceries. If you make smart choices when you are purchasing your groceries, you will be eating better meals by default. At the conclusion of your day do you really want to deal with jampacked grocery stores and long waits in the drive through line? You want to get home quickly and eat something great. Fill your cupboards with healthy foods. This way—even if you pick out something a bit greasy or not as good for you as it could be, you’re still choosing foods that are better for you than you would get at the local diner or fast food drive through window.

There are all sorts of things that you can do to get healthy. An overpriced gym membership and very restrictive diets are not the only way to do it. You can do little things every day to improve upon your health and lose weight. Make shrewd choices every day is a great start. Getting as much exercise as possible is another factor. The numbers on the scale aren't the only signal of your healthfulness. You need to help to make your body as strong it can be.

We hope you got benefit from reading it, now let's go back to hoppy's sweet sticky cous cous recipe. To make hoppy's sweet sticky cous cous you need 18 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Hoppy's sweet sticky cous cous:

  1. Use of 1st step.
  2. You need of salad tomatoes.
  3. Get of 2nd step.
  4. Provide of knob of butter.
  5. Provide of red onion, chopped.
  6. Provide of 3rd step.
  7. You need of harrisa paste or chilli powder.
  8. Prepare of salt.
  9. You need of ground nutmeg.
  10. Get of paprika.
  11. Provide of candied citrus peel.
  12. Provide of sultanas,currants,raisins.
  13. Get of 4th step.
  14. Prepare of plain cous cous.
  15. Take of honey.
  16. Get of last step.
  17. Get of jar of pitted olives or can chick peas.
  18. Use of feta cheese.

Instructions to make Hoppy's sweet sticky cous cous:

  1. Cut the salad tomatoes into quarters. Cut out the seeds and throw away. Cut into small cubes. Set aside till main is cooked..
  2. Get a large frying pan on high heat. Put in a large knob of butter and red onion. Cook the onions for about 5 minutes. Before the butter/onion burns, top up with 100ml warm water and take off the heat..
  3. Put in the spices, and a small drop of harissa paste or chilli powder. If you want more spice add more paste, but be careful its very spicy and could overpower the dish. After the spices add the dried fruit and stir the mixture. I like to use sultanas, raisins, currants and candied citrus peel. But you can use any other dried fruit you like..
  4. Add in the cous cous. The water should only just cover the mixture. Keep stirring to avoid burning. The cous cous should only take 6 minutes. Add in a little more water if needed. Once the cous cous is nearly cooked don't add more water. Let most of the water evapourate and stir in the tablespoon of honey..
  5. Now the mixture is cooked take off the heat. The olives, tomato and cheese should not be cooked. Add the olives, or chickpeas and the tomato. Stir the mixture together. Once served crumble a small amount of feta cheese over the top. You can use as much as you like. Then your masterpiece is finished :)..

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