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Simple Way to Make Ultimate Curd rice

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Curd rice

Before you jump to Curd rice recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.

Until fairly recently anyone who expressed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it appears we all recognize our role in stopping and perhaps reversing the damage being done to our planet. According to the industry experts, to clean up the environment we are all going to have to make some adjustments. These kinds of modifications need to start happening, and each individual family needs to become more environmentally friendly. Continue reading for some methods to go green and save energy, mainly in the kitchen.

A massive amount of electricity is actually consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. You can save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F and 0F. You can reduce how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

As you can see, there are lots of little items that you can do to save energy, and save money, in the kitchen alone. Environmentally friendly living is not really that difficult. Largely, all it will take is a little common sense.

We hope you got insight from reading it, now let's go back to curd rice recipe. You can cook curd rice using 13 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Curd rice:

  1. Take 2 cups of boiled rice.
  2. Provide 2-3 tbsp of fresh curd.
  3. Get 2 tsp of milk.
  4. Provide to taste of Salt.
  5. Prepare For of seasoning--.
  6. Provide 1/2 tsp of mustard seeds.
  7. Take 5-6 of curry leaves.
  8. Prepare 1 tsp of chana dal.
  9. Use 5-6 of cashew nuts.
  10. You need 1 tsp of peanuts.
  11. Take 1 of red chilli.
  12. Get 1 pinch of asafoetida.
  13. Use 1 tsp of ghee or oil.

Instructions to make Curd rice:

  1. Take a mixing bowl put boiled rice &fresh curd mix it well,keep it aside..
  2. Take a seasoning pan add oil or ghee put cashew nut & peanuts saute till nicely done. Then add chana dal, mustard seeds, curry leaves & red chilli saute till it's done..
  3. Mix the seasoning with curd rice. Add 2tsp milk & salt, mix all very nicely..
  4. Curd rice is ready to serve..

If you find this Curd rice recipe helpful please share it to your good friends or family, thank you and good luck.

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