Simple Way to Make Super Quick Homemade Honey Garlic Sriracha Sauce

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Before you jump to Honey Garlic Sriracha Sauce recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.

Until fairly recently any person who expressed concern about the degradation of the environment raised skeptical eyebrows. That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared obligation we have for turning things around. According to the specialists, to clean up the natural environment we are all going to have to make some changes. These kinds of modifications need to start occurring, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, primarily by making your kitchen area more green.

A lot of electricity is definitely consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. If you're in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. Another way to save electricity is to keep the condenser clean, because the motor won't have to go as often.

From the above it should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living just isn't that tough. Mostly, all it requires is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to honey garlic sriracha sauce recipe. To cook honey garlic sriracha sauce you need 6 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Honey Garlic Sriracha Sauce:

1. Take 1/2 cup of salted butter.
2. Take 1/3 cup of honey.
3. Prepare 1/4 cup of sriracha sauce.
4. Provide 1 tbs of minced garlic.
5. Get 1 tbs of soy sauce.
6. Provide 2 tsp of lime juice.

Instructions to make Honey Garlic Sriracha Sauce:

1. In a small saucepan, melt butter over low-med heat..
2. Combine other ingredients in a mixing bowl and stir..
3. When butter is melted, pour in mixture with butter and heat over low heat for approximately five minutes..
4. Remove from heat and let cool for about five minutes and then pour into a glass jar. Refrigerate for approximately one hour before use. Sauce will thicken as it cools. ENJOY!.

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