Recipe of Quick Simmered Daikon & Fried Tofu

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Before you jump to Simmered Daikon & Fried Tofu recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Save Money In The Kitchen.

Until fairly recently any individual who indicated concern about the destruction of the environment raised skeptical eyebrows. That has fully changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living much more environmentally friendly we won't be able to fix the problems of the environment. This needs to happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Here are a number of tips that can help you save energy, primarily by making your kitchen area more green.

Probably the food isn't quite as good when cooked in the microwave, but it will save you money to use it over your oven. Maybe the realization that an oven utilizes 75% more energy will stimulate you to use the microwave more. Countertop appliances can boil water or even steam vegetables more quickly than your stove, and use a lot less electricity. Many individuals mistakenly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. A dishwasher is especially efficient when it's full before a cycle is going. Don't dry the dishes with heat, use the cool dry or air dry options to increase the money you save.

From the above it ought to be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is definitely something we can all perform, without difficulty. A lot of it really is basically making use of common sense.

We hope you got benefit from reading it, now let's go back to simmered daikon & fried tofu recipe. To make simmered daikon & fried tofu you need 9 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Simmered Daikon & Fried Tofu:

1. Take 400 g of Daikon *1 medium size.
2. Use 1 of small piece Ginger *sliced into fine strips.
3. Take of Water *enough to cover Daikon.
4. Provide 1/2 teaspoon of Dashi Powder.
5. Prepare 1 tablespoon of Sugar.
6. Get 3 tablespoons of Soy Sauce.
7. Prepare 2 tablespoons of Mirin.
8. Provide 1 teaspoon of Sesame Oil.
9. Use 400 g of Fried Tofu *cut into bite-size pieces.

Steps to make Simmered Daikon & Fried Tofu:

1. Slice Daikon about 2cm thick. Remove skin and cut them in half if large..
2. Place Fried Tofu in a colander and pour over very hot water to remove excess oil. Cut into bite-size pieces if large..
3. Place Daikon and Ginger in a saucepan, add Water just enough to cover, and add Dashi Powder. You can use your home-made dashi stock for this..
4. Add seasoning ingredients, place Tofu pieces on top, and bring to the boil. Reduce the heat to medium low, cover with lid, and cook for 20 to 30 minutes..
5. When Daikon pieces are soft, remove the lid, and cook over medium heat, occasionally tossing, until the liquid is almost gone..

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