Recipe of Perfect Amy's Butternut Squash Bisque

Hey everyone, welcome to our recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Amy's Butternut Squash Bisque recipe here. We also have wide variety of recipes to try.

Before you jump to Amy's Butternut Squash Bisque recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Within the Kitchen.

Until fairly recently anyone who portrayed concern about the destruction of the environment raised skeptical eyebrows. That's a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared burden we have for turning things around. According to the experts, to clean up the natural environment we are all going to have to make some adjustments. Each and every family should start creating changes that are environmentally friendly and they have to do this soon. Read on for some methods to go green and save energy, mainly in the kitchen.

A massive amount of electricity is consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. You can save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F and also 0F. You can certainly reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

The kitchen alone provides you with many small ways by which energy and money can be saved. Natural living is definitely something we can all do, without difficulty. A lot of it really is simply making use of common sense.

We hope you got benefit from reading it, now let's go back to amy's butternut squash bisque recipe. To cook amy's butternut squash bisque you only need 13 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Amy's Butternut Squash Bisque:

1. Use 2 2/3 lb of Butternut Squash.
2. Get 1 TBSP of olive oil.
3. Use 1 TBSP of butter.
4. Prepare 1/2 cup of diced onion.
5. Get 3/4 cup of diced carrots.
6. Use 1 of large clove garlic, minced.
7. Take 3 1/2 cups of vegetable stock.
8. Use to taste of Black pepper.
9. Prepare 1/2 tsp of nutmeg.
10. Provide 1/2 tsp of cinnamon.
11. Provide 1/2 tsp of paprika.
12. You need 1/2 tsp of pumpkin pie spice.
13. Use 1/2 cup of heavy cream.

Steps to make Amy's Butternut Squash Bisque:

1. Cut squash lengthwise and scoop out seeds. Place squash face down on a plate, pierce skin a few times, then cover and microwave on high for 13-15 minutes, or until flesh is tender..
2. While squash is cooking, heat olive oil and butter on medium heat in a deep saute pan or pot. Add the onion; stir and cook until tender..
3. Add the diced carrots and minced garlic, cook for 1 minute..
4. Pour in the vegetable stock and season with pepper, nutmeg, cinnamon, and paprika. Bring to a boil, reduce heat, and simmer until carrots are tender, about 10 minutes..
5. Remove squash from microwave and scoop out flesh. Add the flesh to a blender, then pour in the soup. Puree the mixture until smooth, then return to the pot..
6. Stir in the heavy cream and pumpkin pie spice. Add more broth if consistency is too thick. Heat through but do not boil. Serve warm..

If you find this Amy's Butternut Squash Bisque recipe helpful please share it to your friends or family, thank you and good luck.