Recipe of Quick Homemade biltong

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We hope you got insight from reading it, now let's go back to homemade biltong recipe. To make homemade biltong you need 8 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Homemade biltong:

1. Get 1 kg of meat.
2. You need 100 ml of vinegar.
3. Prepare of Dry rub.
4. Provide 4 tsp of garlic.
5. Take 4 tsp of BBQ spicd.
6. You need 4 tsp of six gun grill.
7. Get 6 tsp of salt.
8. Take 4 tsp of cayenne pepper.

Instructions to make Homemade biltong:

1. Choose you lean cut of meat wisely and cut it in to big strips.
2. Apply the dry rub an allow meat to rest for 20-30 minutes spray vinegar as well or just dress the meat with it.
3. Use wire to make hooks, or buy them from store..hook you meat and ready to hand.. if it's sunny enough if should take 2-3 days for it to fully dry.
4. Cut your biltong and ready to serve.
5. Ready to serve.

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