Simple Way to Make Award-winning Lemon And Ginger Squash

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Before you jump to Lemon And Ginger Squash recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it appears we all realize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we cannot change things for the better without everyone's active contribution. Each and every family must start creating changes that are environmentally friendly and they have to do this soon. Here are some tips that can help you save energy, for the most part by making your kitchen area more green.

While it may not taste as good, baking food in the microwave as an alternative to in the oven will save you a packet of money. The energy used by cooking in an oven is actually greater by 75%, and perhaps this little bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances will certainly boil water or even steam vegetables more quickly than your stove, and use a lot less electricity. Many individuals wrongly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. Especially if you make sure the dishwasher is full before starting a cycle. Save even more money by air drying as well as cool drying your dishes as an alternative to heat drying them.

As you can see, there are plenty of little elements that you can do to save energy, and save money, in the kitchen alone. Green living is actually something we can all do, without difficulty. Typically, all it takes is a little common sense.

We hope you got insight from reading it, now let's go back to lemon and ginger squash recipe. To make lemon and ginger squash you only need 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Lemon And Ginger Squash:

1. Get 500 ml of fresh lemon juice.
2. Prepare 125 ml of ginger (adrak) juice.
3. Take 1 1/4 of kgs sugar.
4. Use 500 ml of water.

Steps to make Lemon And Ginger Squash:

1. Take a heavy bottomed pan and put water,when the water becomes hot add sugar and stir continuously till the sugar melts and cook for 5 minutes and keep aside..
2. When the water and sugar solution becomes warm, add the lemon juice and ginger juice and mix well..
3. Cool and transfer it in a glass bottle and keep in the refrigerator..
4. While serving mix 1/4 glass of the squash and 3/4th glass water or soda..
5. Serve chilled..

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