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How to Prepare Award-winning Curd rice

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Curd rice

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We hope you got insight from reading it, now let's go back to curd rice recipe. You can cook curd rice using 12 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Curd rice:

  1. You need 1 cup of rice.
  2. Get 1 cup of curd.
  3. You need to taste of salt.
  4. Provide of tadka.
  5. Take 1/2 teaspoon of mustard seeds.
  6. Take 1/2 teaspoon of cumin seeds.
  7. Use 3-4 of curry patta(leaves).
  8. Get 2 of dry chilli (if you want).
  9. Prepare 1/2 teaspoon of chana dal.
  10. Provide 1/2 teaspoon of urad dal.
  11. Prepare 1 teaspoon of ghee.
  12. Get 4-5 of cashew nut.

Instructions to make Curd rice:

  1. Sock rice and cook well (or if you have leftover rice).
  2. Curd and rice mixed well.
  3. Tadka take s tadka pan put ghee,mustard seeds, cumin seeds,urad daal,chana daal curry patta and kaju.
  4. Mixed well in curd rice.
  5. And serve with the papad and pickle.

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