Recipe of Award-winning Marinated Squid

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Before you jump to Marinated Squid recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Dollars.

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Refrigerators and freezers use a lot of electricity, particularly when they are not operating as economically as they should. You can save up to 60% on energy whenever you get a new one, in comparison to those from longer than ten years ago. The suitable temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F and also 0F. An additional way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to operate as often.

The kitchen alone provides you with many small methods by which energy and money can be saved. Green living is definitely something we can all accomplish, without difficulty. Largely, all it requires is a little common sense.

We hope you got benefit from reading it, now let's go back to marinated squid recipe. To cook marinated squid you only need 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to cook Marinated Squid:

1. Use 1 of squid (gutted, cleaned, cut into bite sized and boiled).
2. Provide 1 of onion (sliced thinly).
3. Provide 1/3 of carrot (shredded).
4. Get Dressing (mix in advance): of .
5. Take 1 1/2 Tbsp of whole-grain mustard.
6. Get 3 Tbsp of vinegar.
7. You need 1 tsp of sake.
8. Prepare 1 Tbsp of sugar.
9. You need 1 pinch of salt.
10. Provide 1/2 Tbsp each of olive oil, vegetable oil.

Instructions to make Marinated Squid:

1. Soak onion in cold water for 5 minutes. Drain and squeeze well. Sprinkle salt on shredded carrot and leave, squeeze the moisture out well..
2. Combine squid, onion, carrot in a bowl. Just before serving, pour the dressing over it and toss..

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