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Simple Way to Make Speedy Chilli Paneer

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Chilli Paneer

Before you jump to Chilli Paneer recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Inside the Kitchen.

Until fairly recently anyone who indicated concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won't be able to resolve the problems of the environment. This needs to happen soon and living in methods more friendly to the environment should become a mission for every individual family. Keep reading for some approaches to go green and save energy, largely in the kitchen.

A lot of electrical power is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you're in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. The right temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F and also 0F. One more way to save electricity is to keep the condenser clean, because the motor won't have to operate as often.

The kitchen alone gives you many small methods by which energy and money can be saved. Natural living is actually something we can all perform, without difficulty. It's about being functional, most of the time.

We hope you got insight from reading it, now let's go back to chilli paneer recipe. You can have chilli paneer using 17 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Chilli Paneer:

  1. Prepare 250 gms of paneer.
  2. Provide 1 tsp of black pepper powder.
  3. Use 1/4 cup of corn flour.
  4. Provide 2 tbsp of finely chopped ginger garlic.
  5. You need 6-7 of slitted green chillies.
  6. Provide 5-6 of spring onion bulbs chopped.
  7. You need 1 of small capsicum chopped.
  8. Use 1/4 cup of spring onion greens chopped finely.
  9. Provide 1 tsp of sugar.
  10. Use 2 tbsp of soya sauce.
  11. Take 2 tbsp of red chilli sauce.
  12. Take 5 tbsp of corn flour.
  13. You need 100 ml of Water.
  14. You need 1/4 tsp of black pepper powder.
  15. Provide 1/4 of spring onion finely chopped.
  16. You need to taste of Salt.
  17. Take 1/4 cup of oil for shallow frying.

Steps to make Chilli Paneer:

  1. Coat the cubed paneer with salt,black pepper powder and corn flour. Shallow fry the paneer..
  2. Heat 3 tbsp oil in a pan. Add 2 tbsp finely chopped ginger garlic,green chillies,spring onion bulbs saute it on high flame for 4 mins.
  3. Add capsicum, spring onion greens and sugar saute for about 2 mins.
  4. Add soya sauce, red chilli sauce saute for another min..
  5. Add mixture of corn + water, salt and black pepper powder and cook till the sauce thickens. Add the fried paneer. Cook for 2 to 4 mins. Last add the spring onion greens..

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