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Recipe of Ultimate Jake's south indian egg curry (from the land of spices)

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Jake's south indian egg curry (from the land of spices)

Before you jump to Jake's south indian egg curry (from the land of spices) recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less In The Kitchen.

Remember when the only men and women who cared about the environment were tree huggers along with hippies? That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared burden we have for turning things around. The experts are agreed that we cannot transform things for the better without everyone's active contribution. These types of modifications need to start happening, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, primarily by making your cooking area more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not operating as efficiently as they should. If you might be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. The correct temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F and 0F. An additional way to save electricity is to keep the condenser clean, for the reason that the motor won't have to operate as often.

As you can see, there are lots of little items that you can do to save energy, and save money, in the kitchen alone. It is reasonably straightforward to live green, of course. It's about being practical, most of the time.

We hope you got benefit from reading it, now let's go back to jake's south indian egg curry (from the land of spices) recipe. You can have jake's south indian egg curry (from the land of spices) using 14 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to cook Jake's south indian egg curry (from the land of spices):

  1. Provide 4 of Boiled eggs.
  2. Provide 1 large of onion, chopped.
  3. Use 2 of tomatoes, chopped.
  4. Provide 3 large of green chillie.
  5. Provide 1/2 tsp of ginger paste.
  6. Get 1/2 tsp of garlic paste.
  7. Prepare 3 tbsp of coriander powder.
  8. Use 1/2 tsp of garam masala or egg masala.
  9. Prepare 1/2 tsp of pepper powder.
  10. You need 1/4 tsp of turmeric powder.
  11. Take 1/2 cup of coconut milk.
  12. Get 1 of few cilantro and curry leaves (saperate).
  13. Provide 1 tbsp of oil.
  14. Prepare 1 1/2 tsp of salt (warning : always add salt as per your taste).

Instructions to make Jake's south indian egg curry (from the land of spices):

  1. Heat the oil and add onion, tomato, green chillies (slit in half) , ginger paste and garlic paste and saute untill golden brown ..
  2. To this add turmeric powder, garam masala( or egg masala) , coriander powder, pepper and curry leaves. saute for 2-3 minutes till the spice is mixed well with the rest of the veggies..
  3. Add coconut milk and stir. Then add salt (as per your taste) and Cilantro leaves and again stir till it boils..
  4. Add the boiled eggs and mix them in the curry..
  5. Serve it with any kind of bread.
  6. Note : Coconut milk can be added more if you need more gravy. You can also add water but we prefer coconut milk as it gives thick flavour..
  7. Along with chopped cilantro leaves, you can also add celery..
  8. Again the credit goes to my aunt who did a neat job of this wonderful recipe. I merely followed and noted down the instruction and took pics and off course ate it later lol.
  9. The taste is unbeatable, go for it. If you didnt like it, you can punch me.. softly on the cheeks :D.

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