Steps to Prepare Ultimate Dark Chocolate Torte ❤️🍫
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We hope you got insight from reading it, now let's go back to dark chocolate torte ❤️🍫 recipe. To cook dark chocolate torte ❤️🍫 you only need 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Dark Chocolate Torte ❤️🍫:
- Provide 100 g of ground almonds.
- Use 75 g of buckwheat flour (or sub plain flour).
- Take 20 g of cocoa powder.
- Get 1 tsp of baking powder.
- Use of Wet ingredients.
- Take 60 mls of olive oil.
- Use 250 mls of almond milk (or milk).
- Take 60 mls (4 tbsp) of honey.
- Get 50 g of 70 % dark chocolate.
Instructions to make Dark Chocolate Torte ❤️🍫:
- Add all of the wet ingredients into a bowl and microwave for 1 minute or until the chocolate has just melted into the liquids. Whisk together with a balloon whisk to combine them all..
- Sift your dry ingredients into a mixing bowl and give them a good stir..
- Then pour your wet into the dry and whisk together..
- Pour the batter into a lined springform tin and bake for 40-50 mins at 160 C until the cake is furnish and starting to crack on the surface..
- Allow to cool in the tin then turn onto a cooling rack. Finish with a dusting of cocoa powder, done! Best eaten slightly warm from the oven, ideally with ice cream!.
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