Recipe of Perfect Malabar Prawn Curry

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Before you jump to Malabar Prawn Curry recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Dollars.

Until fairly recently anyone who portrayed concern about the destruction of the environment raised skeptical eyebrows. That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared obligation we have for turning things around. According to the specialists, to clean up the natural environment we are all going to have to make some improvements. This must happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Read on for some methods to go green and save energy, generally in the kitchen.

Let's begin with something quite simple, changing the light bulbs. Accomplish this for the entire house, not just the kitchen. Compact fluorescent lightbulbs are energy-savers, and you must use them in place of incandescent lights. These bulbs are generally energy-efficient which means electricity consumption is lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would certainly keep a great deal of bulbs out of the landfills, and that is good. You also have to get the routine of turning off the lights when there is nobody in a place. In the kitchen is where you'll frequently discover members of a family, and often the lights are not turned off until the last person goes to bed. And it's not limited to the kitchen, it happens in other parts of the house as well. Do an exercise if you like; take a look at how much electricity you can save by turning the lights off as soon as you don't need them.

The kitchen by itself offers you many small means by which energy and money can be saved. Green living is something we can all perform, without difficulty. It's related to being practical, usually.

We hope you got insight from reading it, now let's go back to malabar prawn curry recipe. You can have malabar prawn curry using 20 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Malabar Prawn Curry:

1. Provide of king prawns, peeled, leave the tail intact, deveined and washed.
2. You need of vegetable oil.
3. Prepare of black mustard seeds.
4. Take of fenugreek seeds.
5. Prepare of each fennel and cumin seeds.
6. Provide of small onion, chopped.
7. Provide of green chilli slit lengthwise.
8. Provide of curry leaves.
9. Provide of garlic cloves, sliced.
10. Prepare of ginger, sliced.
11. You need of Curry mix.
12. Use of @sainsburys medium curry powder or any curry powder.
13. You need of mild chilli powder.
14. Provide of turmeric powder.
15. Provide of french beans.
16. Get of cherry tomatoes, halved.
17. Prepare of water.
18. Prepare of coconut milk.
19. Prepare of Salt.
20. Use of Coriander for garnish.

Steps to make Malabar Prawn Curry:

1. Heat the oil in a heavy saucepan on medium heat. Add the mustard seeds and let them splutter. Now add curry leaves, fenugreek, cumin and fennel seeds. Saute for 1 min. Add the chopped onion garlic and ginger and saute till softened..
2. Add the curry spices and fry for a further 10 seconds making sure it doesn’t burn. Add the 150ml of water and salt. Bring to boil then add in the coconut milk...
3. Add the green beans and continue to cook for 3 minutes. Add the prawns and tomatoes and cook over low heat for 6-7 minutes. Turn the heat and stir in the coriander leaves. Serve with white rice..

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