Recipe of Award-winning Simple European Sponge Cake

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Before you jump to Simple European Sponge Cake recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Within the Kitchen.

Until fairly recently any individual who expressed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it appears we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more green we won't be able to fix the problems of the environment. These kinds of changes need to start occurring, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, mainly by making your kitchen area more green.

Why don't we begin with something not that hard, changing the light bulbs. This will go further than the kitchen, nevertheless that is okay. The usual light bulbs are the incandescent variety, which really should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are generally energy-efficient which means electricity consumption is definitely lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would certainly keep a great deal of bulbs out of the landfills, which is good. Together with different light bulbs, you have to learn to leave the lights off if they are not needed. The kitchen lights in particular are often left on all day long, just because the family tends to spend a lot of time there. Of course this also happens in other rooms, not merely the kitchen. Try keeping the lights off if you don't absolutely need them, and see just how much electricity you can save.

From the above it really should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is quite easy to live green, of course. A lot of it truly is simply utilizing common sense.

We hope you got benefit from reading it, now let's go back to simple european sponge cake recipe. You can cook simple european sponge cake using 5 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Simple European Sponge Cake:

1. You need 1 cup of flour.
2. Use 1 cup of sugar.
3. Use 6 of large eggs room temperature.
4. You need 1/2 tablespoon of Vanilla flavour.
5. You need 1/2 teaspoon of baking podwer.

Instructions to make Simple European Sponge Cake:

1. In the bowl of an electric stand mixer fitted with whisk attachment (this is the one I have), beat 6 large eggs for 4 minute on high speed. With the mixer on, gradually add 1 cup sugar and continue beating 10-15 minutes until thick and fluffy..
2. Whisk together 1 cup flour and 1/2 tsp baking powder then sift this mixture into fluffy egg mixture one third at a time. Fold with a spatula with each addition just until incorporated. Scrape spatula from the bottom to catch any pockets of flour and stop mixing when no streaks of flour remain. Do not over-mix or you will deflate the batter..
3. Divide evenly between prepared cake pans (it helps if you have a kitchen scale to weight the pans). Bake at 350˚F for 23-28 minutes (my oven took 25 min), or until top is golden brown. Remove from pan by sliding a thin spatula (here’s the one I love for cakes) around the edges then transfer to a wire rack and remove parchment backing. Cool cakes to room temperature then slice layers equally in half with a serrated knife..
4. His cake broke into two cos he didn't have the patience to allow run the knife through properly. But the cake so fluffy, so light and so good. Kudos to my Butterscoth 😘😍🤗.

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