Easiest Way to Prepare Any-night-of-the-week Vodka French 75

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Before you jump to Vodka French 75 recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

We all know that, in order to really be healthful, nutritious and balanced diets are important as are good amounts of exercise. Unfortunately, we do not always have the time or the energy that this type of lifestyle demands. When our work day is finished, most people do not want to go to the gym. We want a delicious, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). You will be happy to discover that achieving good health doesn't have to be hard. With practice you can get all of the nutritional requirements and the exercise that you need. Here are some of the best methods to be healthy.

Drink water, not alternative beverages. Soda and coffee, when ingested in small amounts, aren't that bad. Getting all of your hydration from them is a horrendous idea. Choosing water instead of other beverage adds to your body's health and helps it stay hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Successful weight loss efforts often depend solely on water intake.

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We hope you got insight from reading it, now let's go back to vodka french 75 recipe. You can have vodka french 75 using 6 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Vodka French 75:

1. Take 1 1/2 oz of vodka.
2. Take 1/2 oz of simple syrup (see recipe).
3. You need 1 oz of fresh lemon juice.
4. Provide 2 oz of Champagne, Moscato, Prosecco or other dry sparkling wine.
5. Prepare 1 C of ice cubes.
6. Take 1 of ea lemon twist.

Instructions to make Vodka French 75:

1. Combine all ingredients, except the lemon twist, into a shaker. Covor and Simple syrup recipe - https://cookpad.com/us/recipes/429596-simple-syrup?via=sidebar-recipes.
2. Cover and shake vigorously..
3. Add the wine and stir..
4. Strain into a glass. Garnish as desired (I like a lemon twist). Serve and enjoy!.

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