Simple Way to Make Homemade Cornbread & Sausage Stuffing
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Before you jump to Cornbread & Sausage Stuffing recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Inside the Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. Those days are over, and it appears we all recognize our role in stopping and perhaps reversing the damage being done to our planet. According to the specialists, to clean up the environment we are all going to have to make some improvements. This should happen soon and living in approaches more friendly to the environment should become a mission for every individual family. The kitchen area is a good place to start saving energy by going a lot more green.
A large amount of electricity is consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. If you're in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. You can certainly minimize how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
The kitchen alone gives you many small means by which energy and money can be saved. It is reasonably easy to live green, all things considered. A lot of it is simply using common sense.
We hope you got insight from reading it, now let's go back to cornbread & sausage stuffing recipe. To make cornbread & sausage stuffing you need 2 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Cornbread & Sausage Stuffing:
- Prepare 1 lb of pork sausage.
- Take 12 oz of cornbread stuffing mix.
Instructions to make Cornbread & Sausage Stuffing:
- Brown sausage. Drain. Set aside..
- Make stuffing according to package directions..
- Stir in sausage & serve..
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