Simple Way to Prepare Ultimate Vienese Fingers

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Select water over other refreshments. Drinking a soda or cup of coffee from time to time won't hurt you too badly. It is definitely, however, a bad idea to exclusively drink soda or coffee. When you pick out water more than other beverages you are helping your body remain very healthful and hydrated. You’re also cutting hundreds of calories out of your diet— without having to deal with terrible tasting diet food. Water is typically one of the keys to really reducing your weight and getting healthy.

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We hope you got benefit from reading it, now let's go back to vienese fingers recipe. You can cook vienese fingers using 6 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Vienese Fingers:

1. Provide 4 oz of Marg.
2. Prepare 1/2 of Egg.
3. Take 2 oz of Castor Sugar.
4. Take 3 oz of Plan Flour.
5. Provide 3 oz of Corn Flour.
6. Provide 1 of big bar of Dark Chocolate.

Steps to make Vienese Fingers:

1. Beat the Margarine to a thick cream.
2. Add sugar and 1/2 an egg to the margarine and beat.
3. Shift the flour and fold into the mixture.
4. Put the mixture in a piping bag and pipe 3inch fingers onto a greased baking tray.
5. Bake in the oven on Gas Mark 4, or 180 degrees C for 15-20 mins (or until golden)..
6. Pop the biscuits on a cooking rack and melt the chocolate either in the microwave, or Bain-Marie..
7. Once cooled, dip either side of the finger into the melted chocolate and let it set..
8. Enjoy with a nice cup of tea!.

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