Simple Way to Make Homemade Irish Soda Bread
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We hope you got insight from reading it, now let's go back to irish soda bread recipe. You can have irish soda bread using 12 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to prepare Irish Soda Bread:
- Prepare 3 c. of all-purpose flour.
- Get 1 T. of brown sugar.
- Provide 2 T. of granulated sugar.
- Prepare 1 T. of baking powder.
- Use 1 t. of baking soda.
- You need 1/2 t. of kosher salt.
- Use 4 T. of very cold butter, cut into pats.
- You need 1 c. of buttermilk, divided.
- Get 2 of eggs, divided.
- You need 1/2 c. of raisins or dried currants.
- You need 1 t. of caraway seeds (optional).
- Prepare of cinnamon-sugar mixture (optional).
Instructions to make Irish Soda Bread:
- Preheat oven to 375°F..
- Sift together dry (first six) ingredients..
- Cut butter into flour mixture using a pastry cutter or fork..
- Beat together 3/4 c. buttermilk and 1 egg..
- Add wet to dry along with raisins and seeds. Combine with stiff spoon..
- With clean hands, knead mildly and form dough into a ball. DO NOT over-knead!.
- Press ball into lightly-greased cast-iron pan, round cake pan, or pie plate..
- Using a floured serrated knife, cut a cross (+) into top of loaf..
- Beat together 2nd egg and the remaining 1/4 c. buttermilk. Brush over top and sides of loaf..
- Sprinkle very lightly with cinnamon sugar..
- Bake 40 minutes or until cake pick comes out clean..
- Remove to cooling rack..
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