Recipe of Any-night-of-the-week MANGO SPONGE CAKE 🎂

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Before you jump to MANGO SPONGE CAKE 🎂 recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Save Money In The Kitchen.

Remember when the only people who cared about the natural environment were tree huggers as well as hippies? Those days are over, and it looks like we all comprehend our role in stopping and possibly reversing the damage being done to our planet. According to the industry experts, to clean up the surroundings we are all going to have to make some improvements. Each and every family should start generating changes that are environmentally friendly and they must do this soon. Here are a number of tips that can help you save energy, primarily by making your kitchen more green.

Refrigerators and freezers use a lot of electricity, especially if they are not running as economically as they should. When you can get a new one, they use about 60% less than the old models that are more than ten years old. The appropriate temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is clean, which means that the motor needs to work less often, will also save electricity.

From the above it ought to be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Natural living is something we can all do, without difficulty. A lot of it is basically using common sense.

We hope you got insight from reading it, now let's go back to mango sponge cake 🎂 recipe. You can have mango sponge cake 🎂 using 10 ingredients and 14 steps. Here is how you achieve that.

The ingredients needed to make MANGO SPONGE CAKE 🎂:

1. You need 9 of eggs.
2. Take 1 and half teaspoon of vanilla essence.
3. Prepare 1 and half cup of icing sugar.
4. Provide 2 and 1/4 cup of flour.
5. Take 6 table spoon of any vegetable oil.
6. Prepare 6 table spoon of warm milk.
7. Prepare 2 cups of whipped cream.
8. Take 3 of large mango for mango puree.
9. Use of Mango chunks of 5 mangoes.
10. Prepare 2 cups of sugary water to make the cake juicy.

Instructions to make MANGO SPONGE CAKE 🎂:

1. Separate the egg white for the egg yolk.
2. Add vanilla essence in egg yolk, mix by hand and set them aside.
3. Beat the egg white in a separate bowl with an electric beater and start adding sugar by dividing it into 3 portions. Make sure that the egg white is fully fluffy. It will take 8 to 10 minutes.
4. Mix egg white and yolk and beat it so that it should be completely mixed.
5. Sieve the flour into the batter and slowly mix it with HAND SPATULA.
6. In a separate bowl add 2 cups of formed batter, oil and warm milk and mix it.
7. Now pour the oil batter in original batter.
8. Mix with hand spatula and pour the batter into the baking tray line with baking paper and greased with oil.
9. Preheat the oven to 180C.and make it for 25 to 30 minutes.
10. The assembling.
11. Cut the cake into 2 halves.
12. On one half, pour sugar water, then apply whipped cream then mango puree and mango chunks.
13. Put the other half on the first half and repeat the process.
14. Delicious and quick mango cake it ready🎂😍😘.

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