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Recipe of Ultimate Layered Fruit Custard

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Layered Fruit Custard

Before you jump to Layered Fruit Custard recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Save Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are unable to transform things for the better without everyone's active involvement. These kinds of changes need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to start saving energy by going more green.

A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you happen to be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. The correct temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F and also 0F. Checking that the condenser is clean, which means that the motor needs to operate less frequently, will also save electricity.

The kitchen on its own provides you with many small methods by which energy and money can be saved. Green living is actually something we can all accomplish, without difficulty. A lot of it is basically utilizing common sense.

We hope you got insight from reading it, now let's go back to layered fruit custard recipe. You can cook layered fruit custard using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to cook Layered Fruit Custard:

  1. Prepare of Jelly:.
  2. Get 425 ml of Water.
  3. Take 1 packet of Jelly raspberry.
  4. Get of For Trifle:.
  5. Get 8-10 Slice of Jam Roll.
  6. Prepare 1 pack of Raspberries.
  7. Take 1 tin of Filling Topping.
  8. Take of Cherries for Topping.
  9. You need of For Custard:.
  10. Get 3 tbsp of Custard Powder.
  11. Prepare 3 Cups of Milk.
  12. Provide 5 tbsp of Sugar.

Steps to make Layered Fruit Custard:

  1. Prepare custard as per directions..
  2. .
  3. Prepare raspberry jelly as per directions..
  4. Putt a layer of jam rolls in a glass dish.Sprinkle over some juice.(I couldn't find jam roll so I used blueberry pastries).
  5. .
  6. Pour over jelly,filling,and fruit(raspberry).
  7. Pour over custard and keep in fridge for 15 mins..
  8. Mix cream,cream cheese,lemon juice,and sugar and mix well.Add raspberries and mix with light hand..
  9. Pour mixture over custard and jelly layer.Let it Set for 10 mins..
  10. Garnish with cherries and serve chilled..

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