How to Make Speedy Moong Dal Chilla

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We hope you got benefit from reading it, now let's go back to moong dal chilla recipe. You can have moong dal chilla using 8 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Moong Dal Chilla:

1. You need 3/4 cup of yellow moong dal.
2. Get 1 inch of grated ginger.
3. You need 2 of finely chopped green chilli.
4. Take 1 tbsp of chopped coriander leaves.
5. You need to taste of Salt.
6. Use to taste of Red chilli powder.
7. Provide 1/8 tsp of asafoetodia.
8. Use 2 tsp of desi ghee.

Steps to make Moong Dal Chilla:

1. Soaked the moong dal for 4 hour. Then drain the water. Take mixer jar add moong dal and add water to make a thick flowy consistency, make smooth paste..
2. Pour the batter in a bowl. Combine all ingredients except desi ghee. Mix well..
3. On high flame heat a non stick Tava. On medium flame a spoonful of moong dal batter on the center of Tava, spread evenly. Apply ghee on the sides of chilla. Cook it until turns into golden brown..
4. Now flip the it and cook, then turn off the gas on the other side too. Now healthy Breakfast is ready to serve..

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