How to Make Favorite Sriracha Shrimp with Noodles

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Before you jump to Sriracha Shrimp with Noodles recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.

Until fairly recently anyone who expressed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it seems we all recognize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living a lot more green we won't be able to fix the problems of the environment. These adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Continue reading for some methods to go green and save energy, generally in the kitchen.

Refrigerators and freezers use a lot of electricity, particularly when they are not running as effectively as they should. When you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. You can easily reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. Green living is not really that tough. It's about being practical, most of the time.

We hope you got insight from reading it, now let's go back to sriracha shrimp with noodles recipe. To cook sriracha shrimp with noodles you only need 8 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Sriracha Shrimp with Noodles:

1. Get 1 lb of Udon Noodles.
2. Get 1/4 Cup of Sriracha.
3. You need 1 of Lime Juice.
4. You need 3 tbsp. of Low-Sodium Soy Sauce.
5. Get 2 tbsp. of Sesame or Canola Oil.
6. Use 1 lb. of Medium Shrimp, Peeled and Deveined.
7. Use 2 of Bell Peppers, sliced.
8. Take 1 of Small Cucumber, Thinly Sliced.

Instructions to make Sriracha Shrimp with Noodles:

1. In a large pot of salted boiling water, cook noodles according to package directions until al dente. Drain and return to pot..
2. In a small bowl, whisk together Sriracha, lime juice, and soy sauce and set aside..
3. In a large skillet over medium-high heat, heat 1 tablespoon oil. Cook shrimp until pink, about 3 minutes, then transfer to a plate. In same skillet, heat remaining 1 tablespoon oil. Cook peppers, cucumber, and green onions until tender, 5 to 6 minutes, then add shrimp, cooked noodles, and sauce and stir until coated..
4. Serve.

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