Easiest Way to Make Favorite Not Panang curry

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Before you jump to Not Panang curry recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.

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Even though it may not taste as good, cooking food in the microwave as an alternative to in the oven will save you a packet of money. When you find out it will require 75% more energy to cook in the oven, chances are you'll look for more ways to use the microwave. Countertop appliances can boil water or even steam vegetables more quickly than your stove, and use a lot less electricity. Many people wrongly believe that doing the dishes by hand uses less energy than a dishwasher. Particularly if you make certain the dishwasher is full previous to starting a cycle. Preserve even more money by air drying and also cool drying your dishes rather than heat drying them.

The kitchen by itself provides you with many small means by which energy and money can be saved. It is quite straightforward to live green, after all. A lot of it truly is simply using common sense.

We hope you got insight from reading it, now let's go back to not panang curry recipe. To make not panang curry you only need 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Not Panang curry:

1. Get of Olive Oil.
2. Use of chopped Onion.
3. Provide of Sliced Bell pepper.
4. Use of tube garlic puree.
5. Use of Medium Curry Powder.
6. Prepare of +1/2 tsp Tomato puree.
7. Prepare of honey.
8. Use of chicken breast or thigh.
9. Get of coconut milk.
10. Use of Garlic granules.
11. You need of Hot sauce.

Instructions to make Not Panang curry:

1. Brown/cook the chicken in the oil.
2. Sweat onion and pepper with the chicken.
3. Add the curry powder and stir in for a minute.
4. Add garlic puree and tomato puree and stir for 1 minute.
5. Add in the coconut milk, honey and hot sauce and stir..
6. Stir occasionally and reduce until desired texture, I prefer a thicker curry.

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