Recipe of Award-winning Kheer Sagar (without refined sugar)
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Before you jump to Kheer Sagar (without refined sugar) recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Save Money In The Kitchen.
Until fairly recently any person who expressed concern about the wreckage of the environment raised skeptical eyebrows. That has completely changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living more green we won't be able to resolve the problems of the environment. This needs to happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are a number of tips that can help you save energy, primarily by making your cooking area more green.
Let us begin with something really easy, changing the actual light bulbs. Accomplish this for your house, not just the kitchen. You need to upgrade your incandescent lights with energy-saver, compact fluorescent light bulbs. These bulbs are generally energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Making use of these longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. You also have to get the routine of turning off the lights when there is nobody in a room. The kitchen lights specifically tend to be left on all day long, just because the family tends to spend a lot of time there. Certainly this also happens in other rooms, not merely the kitchen. Do an exercise if you like; take a look at how much electricity you can save by turning the lights off when you don't need them.
From the above it should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Eco-friendly living is not that difficult. Largely, all it will take is a bit of common sense.
We hope you got benefit from reading it, now let's go back to kheer sagar (without refined sugar) recipe. You can cook kheer sagar (without refined sugar) using 6 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Kheer Sagar (without refined sugar):
- Prepare 500 ml of milk.
- Provide 1/2 cup of chhena (cottage cheese).
- Take As required of water.
- Provide As per taste of misri powder.
- Get 1/4 teaspoon of cardamom powder.
- You need Few of saffron and pista to garnish (otional).
Instructions to make Kheer Sagar (without refined sugar):
- Knead the chhena first and make small balls out of it. In a pot add water and misri powder in 4: 1 ratio. dissolve the misri in water and let it come to a boil then add chhena balls into this and boil in medium high flame for 15 mins..
- Then take it out..
- Meanwhile heat milk until reduces on third of it's quantity then turn off flame add misri according to taste and add the chhena balls too..
- Garnish with saffron and pistachio..
- Note: let it rest for at least 3-4 hours before servig..
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