Step-by-Step Guide to Prepare Perfect Chocolate fondant

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There are a lot of things that factor into getting healthy. Extensive gym visits and directly defined diets are not always the answer. It is the little things you choose each day that really help you with weight loss and becoming healthy. Being intelligent about the selections you make each day is a start. A suitable amount of physical activity each day is also necessary. The numbers on the scale aren't the only indicator of your health levels. You really want your body to be strong too.

We hope you got benefit from reading it, now let's go back to chocolate fondant recipe. You can cook chocolate fondant using 8 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Chocolate fondant:

1. Prepare of Butter.
2. Take of Double cream.
3. Use of Dark chocolate chips.
4. Provide of Granulated Sugar.
5. Get 4 of eggs.
6. Prepare of Vanilla extract.
7. Provide of Plain flour.
8. You need of Brown sugar.

Steps to make Chocolate fondant:

1. Coat muffin tin in butter and bit of sugar.
2. Melt 1/2 cup of chocolate chips 1/4 cup double cream and mix. Chill for 30 mins.
3. Melt and mix 3/4 cup chocolate chips, 5 tbsp butter..
4. Whisk 2 eggs and 2 egg yolks, 1/3 cup brown sugar, 1/2 table spoon salt, 1tbsp vanilla extract. Add the melted chocolate and butter. Fold in. Add 2tbsp plain flour and fold in..
5. Add a bit scoop of the second fixture the a teaspoon of refrigerated choc and top off with same amount of second mixture on top..
6. Bake at 220 for 12 minutes.

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