Step-by-Step Guide to Make Speedy Spring Onion Potato Sabzi
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Before you jump to Spring Onion Potato Sabzi recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
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Be smart when you do your grocery shopping. When you make wise choices at the grocery store, your meals will get much healthier automatically. At the conclusion of your day do you really want to deal with jampacked grocery stores and long waits in the drive through line? You’re going to go home and cook what you already have. Your house should be filled with healthy foods and ingredients. This makes it easy to have a great meal--even if you want something junky--because you'll be eating something that is naturally better for you than anything you'd buy in a hurry at the store or in the fast food joint.
There are plenty of things you can go after to become healthy. An overpriced gym membership and very hard to stick to diets are not the only way to do it. It is the little things you choose day after day that really help you with weight loss and getting healthy. Being intelligent about the choices you make each day is a start. A proper amount of physical activity each day is also important. The numbers on the scale aren't the only indicator of your health levels. You need to help to make your body as strong it can be.
We hope you got benefit from reading it, now let's go back to spring onion potato sabzi recipe. To make spring onion potato sabzi you need 7 ingredients and 1 steps. Here is how you achieve it.
The ingredients needed to make Spring Onion Potato Sabzi:
- You need 2 bunches of Spring onion.
- You need 2 of diced potaoes.
- Prepare 1/4 tsp of Red Chilli powder.
- Get 2 tsp of Oil.
- You need 1 tsp of Salt.
- Prepare 1/4 tsp of Cumin seeds.
- Use 2 of dry red chillies.
Instructions to make Spring Onion Potato Sabzi:
- Wash and chop the spring onions finely (both the green and white part together). Heat oil in a pan and splutter the dry red chilli, cumin seeds. Then add the chopped spring onion, potatoes and saute. Add the salt and mix well. Allow this to cook for 1- 2 mins. Now add the red chilli powder mix well and saute. Serve hot..
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