Recipe of Ultimate Curd vada

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Before you jump to Curd vada recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

Every person knows that in order to truly be healthy you need to eat a nutritious and balanced diet and get a proper amount of exercise. The worst part is that, at the end of the day, we don't always have the time or energy required for a healthy lifestyle. When our work day is complete, most people do not wish to go to the gym. People crave junk food, not veggies (unless they are vegetarians). The good news is that making healthy decisions doesn’t have to be irritating. If you keep at it, you'll get all of the required exercise and healthy food. Here are some ideas to be as healthful as possible.

Be smart when you do your grocery shopping. Making good decisions when buying food means that you'll be able to eat nutritious meals without a lot of effort. Think about it: you aren’t going to want to deal with a hectic store or a long drive through line at the end of the day. You’re going to go home and make what you have on hand. Fill your cupboards with wholesome foods. This makes it effortless to have a good meal--even if you want something junky--because you'll be eating something that is obviously better for you than anything you'd buy in a hurry at the store or in the fast food joint.

There are a good deal of things that factor into getting healthy. Not all of them require fancy gym memberships or limited diets. Little things, when done every single day, can do plenty to help you get healthy and lose pounds. Being clever when you choose your food and activities is where it begins. Trying to get in as much physical activity as possible is another. The numbers on the scale aren't the only indication of your health levels. You really want your body to be strong too.

We hope you got insight from reading it, now let's go back to curd vada recipe. You can cook curd vada using 9 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Curd vada:

1. Provide 300 gms of urad dal.
2. Prepare 2 of green chillies.
3. You need 3 of Ice cubes.
4. Use as per taste of salt.
5. You need 4 cups of curd.
6. Prepare as required of Oil.
7. Get 1 tsp of mustard seeds.
8. Get Few of curry leaves.
9. Take pinch of Hing or asafoetida.

Steps to make Curd vada:

1. 300gm Urad dal Soak 2 hours. Drain add the urad dal in a grinder jar add green chilli Grind coarsely first.
2. Then add 3 ice cubes grind to smooth fluffy batter.
3. Non sticky If batter medium thick consistency Add salt whisk 2mins... Take small position then make a hole in the center with a thumb.
4. Heat oil fry until golden brown And crispy... Add the vadas in warm water and them soak for 3mints....
5. Place them in serving tray... Add salt beat curd until smooth and creamy, Add tempering mustard urad dal curry leaves mix well.
6. Pour the tempered curd on the vadas If keeping for 3 to 4hrs after serve.

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