Recipe of Perfect Meatball Spaghetti
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Before you jump to Meatball Spaghetti recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.
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From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Natural living is definitely something we can all do, without difficulty. Typically, all it will take is a little bit of common sense.
We hope you got benefit from reading it, now let's go back to meatball spaghetti recipe. To cook meatball spaghetti you need 28 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to cook Meatball Spaghetti:
- You need of For Meatballs.
- Use 500 g of Ground Beef.
- Use 2 of Medium size onion.
- You need 8-10 of Green Chili.
- Provide 1 Tbsp of Poppy Seed Paste.
- Use 2 Tbsp of Gram Flour.
- Get 1 Tbsp of Garam Masalah.
- Prepare 1/2 Tbsp of Salt.
- Provide of Oil For fry.
- Prepare of For Gravy.
- Prepare 3 Tbsp of cooking oil.
- Use 2 of medium onion.
- You need 1.5 Tbsp of Garlic paste.
- You need 500 g of Tomatoes.
- Use 3/4 Tbsp of salt.
- Use 1 Tbsp of chopped Coriander.
- Take 1.5 Tbsp of Chili flakes.
- Take 1 Tbsp of Black pepper powder.
- You need 2 Tbsp of chili sauce.
- Use 1 Tbsp of Soya sauce.
- Prepare 1 Tbsp of vinegar.
- Take 3-4 Tbsp of Chili Garlic sauce.
- Provide 2.5 Tbsp of Corn Flour.
- Provide of For Spaghetti.
- Prepare 500 g of Spaghetti.
- Take 2 Tbsp of salt.
- Get 2 Tbsp of cooking oil.
- Provide of Green Coriander for garnish.
Instructions to make Meatball Spaghetti:
- Meatballs banane ke liye SB sy pehly piyaz ko grade kar Lein or us ka pani nichor Lein.
- Phir green chilli ko b grade kar Lein or khashkash ko pani mn 10 mint bhigo ke us ka paste bana Lein phir piyaz green chilli or khashkhash ko qeemy mn dal Lein.
- Phir is mn besan, garam masalah or namak dal ke achy tarha mix Karen.
- Jab ye achy sy mix ho jaye to us ko balls ke shape dein or phir us ko fry kar ley 1 sy 2 mint take.
- Gravy banane ke liye SB sy pehly karhai mn cooking oil dal Lein phir is mn bari chopped piyaz dal ke transparent Hony take fry Karen.
- Jab piyaz transparent ho jaye to us mn lehsan ka paste shamil kar ke 2 mint take fry Karen phir tomatoes ka paste bana ke us mn dal dein or taqreeban 5 mint take pakaen.
- Jab take tomatoes paken ge Ak pateli mn pani ubalne rakh dein namak dal ke jab us mn ubal a jae to cooking oil dal ke spaghetti dal dein or us ko ubal Lein.
- 5 mint tomatoes ko pakane ke bad us mn namak, dhanya,kuti hue mirch or Kali Mirch dal ke 2 mint take pakaen phir us mn chili sauce, soya sauce, vinegar or chili garlic sauce dal ke achy sy mix kar Lein.
- Phir is mn Ak glass pani dal ke mix Karen or gravy ko garha karne ke liye corn flour ko theory sy pani mn ghol ke ahista ahista gravy mn shamil Karen or chammach chalaty rahen or 5 mint take pakaen.
- Jab gravy garhi ho jaye to us mn meatballs shamil Karen or mix kar ke 15 mint take dhak ke slow flame py pakaen, gravy taiyar..
- Ab ubli hue spaghetti ko plate mn is tarhan sy sajaen phir us py gravy dalen or Gary dhaney sy garnish Karen.
- Mazedar Meatball spaghetti taiyar ager ap chahen to gravy or spaghetti ko mix kar ke aesy b serve kar sakty hn.
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