Easiest Way to Make Speedy Coconut, Walnut & Cherry Fruit Cake

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Before you jump to Coconut, Walnut & Cherry Fruit Cake recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Within the Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That has totally changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more eco-friendly we won't be able to correct the problems of the environment. These kinds of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Read on for some methods to go green and save energy, mainly in the kitchen.

Start with replacing the lights. Accomplish this for the whole house, not merely the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you should use them in place of incandescent lights. These bulbs are generally energy-efficient which means electricity consumption is lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Utilizing these kinds of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. Along with different light bulbs, you need to learn to leave the lights off whenever they are not needed. The kitchen lights in particular will often be left on the entire day, just because the family tends to spend a lot of time there. And it's not confined to the kitchen, it happens in other parts of the house as well. Make a practice of having the lights on only when they are needed, and you'll be amazed at the amount of electricity you save.

The kitchen alone gives you many small means by which energy and money can be saved. It is reasonably easy to live green, after all. Mostly, all it will take is a little common sense.

We hope you got insight from reading it, now let's go back to coconut, walnut & cherry fruit cake recipe. To cook coconut, walnut & cherry fruit cake you need 11 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Coconut, Walnut & Cherry Fruit Cake:

1. Prepare 225 g of self raising flour.
2. Use 110 g of unsalted butter.
3. Prepare 110 g of caster sugar.
4. Use 225 g of mixed fruit.
5. Get 1 teaspoon of mixed spice.
6. Provide 40 g of chopped walnuts.
7. Use 6 tablespoons of dessicated coconut.
8. Use 12 of glace cherries, chopped.
9. Use 1 of large egg.
10. Take 180 ml of full fat milk.
11. Prepare 1-2 tablespoons of demerara sugar.

Steps to make Coconut, Walnut & Cherry Fruit Cake:

1. Pre-heat your oven to 180 C / Gas 4. Grease & line the bottom of a 20cm loose bottomed cake tin..
2. Sift the flour into a large bowl and add the butter. Rub the butter into the flour until it resembles fine breadcrumbs. Fruit cakes have a certain crumbly quality about them, unlike other cakes, so this is an important step. Add the sugar, mixed fruit, mixed spice, walnuts, coconut and cherries. Using a wooden spoon (or similar) stir this up to combine well..
3. Finally, add the egg and milk to the floury mixture and give it a good stir until all is completely combined. You’re looking to achieve a drop-like consistency..
4. Add the mixture to the cake tin and spread evenly. Sprinkle the demerara sugar over the top of the mixture and then pop into the oven until it gets a golden colour and a skewer comes out clean when poked into the middle, 60 to 75 minutes. Remove from the oven and let it stand in the cake tin for 15 minutes before removing and transferring to a wire rack to cool completely..
5. Store in a cake tin in a cool, dry place for up to 5 days. I bet it doesn’t last that long!.

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