Steps to Make Homemade Cardamon digestive biscuit #jikoni challenge

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Before you jump to Cardamon digestive biscuit #jikoni challenge recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. Those days are over, and it seems we all recognize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won't be able to correct the problems of the environment. This needs to happen soon and living in ways more friendly to the environment should become an objective for every individual family. The kitchen area is a good starting point saving energy by going much more green.

Begin with replacing the bulbs. Naturally you shouldn't confine this to just the cooking area. Compact fluorescent lightbulbs are energy-savers, and you should use them rather than incandescent lights. They cost a little bit more at first, but they last ten times longer, and use less electricity. One of the pluses is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will probably end up at a landfill site. It goes further than simply swapping the lights, though; turning off lights that aren't needed is definitely another good thing to do. The kitchen lights specifically are often left on all day long, just because the family tends to spend a lot of time there. And it's not confined to the kitchen, it takes place in other parts of the house also. Do an exercise if you like; take a look at how much electricity you can save by turning the lights off when you don't need them.

From the above it ought to be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living is not really that hard. A lot of it truly is basically making use of common sense.

We hope you got benefit from reading it, now let's go back to cardamon digestive biscuit #jikoni challenge recipe. To cook cardamon digestive biscuit #jikoni challenge you only need 7 ingredients and 10 steps. Here is how you do that.

The ingredients needed to cook Cardamon digestive biscuit #jikoni challenge:

1. Use 500 g of Atta flour.
2. Prepare 140 g of icing sugar.
3. You need 1/2 teaspoon of baking powder.
4. Get 1 teaspoon of cardamon powder.
5. Use 300 g of butter.
6. Provide 1/2 teaspoon of salt.
7. Take 100 ml of milk.

Steps to make Cardamon digestive biscuit #jikoni challenge:

1. In a large bowl,sift together the flour, icing sugar,cardamon powder and baking powder.
2. Put the butter and rub it well with the dry ingredients..
3. Stir in the milk until the mixture forms a thick paste..
4. Preheat oven and grease the baking sheets..
5. Knead dough on a floured surface until smooth..
6. Roll out the dough to a 1/8th thickness..
7. Cut into desired shapes using cutters..
8. Transfer to the cooking sheet and prick with a fork..
9. Bake 15-20 minutes or until golden.
10. Let it cool and store in an airtight tin..

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